Muffin Flats® bring a little taste of home to the cafeteria; consolidating all the wholesome goodness in a homemade muffin into our thin, snack-size package. Our innovative production techniques combined with our premium ingredient standards result in products that frankly, just taste better. With multiple flavors available, there is sure to be a Muffin Flat® favorite for everyone!
Don't Cheat the Thaw
In order to get the delicious texture and taste of Right Start Muffin Flats® to be it's absolute best, it is important to follow the proper thaw directions.
Watch our instruction video to see how it's done!
Frequently asked questions
HOW DO YOU THAW THE PRODUCT?
WHAT IS THE SHELF LIFE AFTER THAWING?
After product has been removed from the freezer and thawed it is best used within a 5-7 day period. For any questions on product while using please email Info@globalfoodsolutions.co and someone from our team will be in touch to help you.
HOW DO I SERVE THE PRODUCT?
We recommend either thaw and serve of the product or after thaw warming the product slightly in the package prior to service. Do not bake the product in an oven as the film is not designed to withstand such high heat.
WHAT FLAVORS ARE AVAILABLE?
Currently Apple Cinnamon, Blueberry, Corn Bread, Cinnamon Oat, Banana, and Chocolate Chip.
DO YOU HAVE ANY MATERIALS OR PHOTOS TO HELP US MERCHANDISE THE PRODUCT?
Yes, please email Info@globalfoodsolutions.co and someone will be in touch within 24 hours of your request.
CAN YOU PROVIDE US WITH YOUR PRODUCT SPECIFICATION SHEET?
Yes! We would be happy to do so. Please email Info@globalfoodsolutions.co and someone will be in touch within 24 hours of your request.
IS THE PRODUCT GLUTEN FREE?
No, the product is currently made with whole grain flour and is not suitable for people with celiac disease or people who require a gluten free diet.